Regular Deliveries

I keep a regular order book so customers can have bread delivered once or twice a week (depending on area) without reordering.

Pay in advance by standing order or bank transfer and get a flat rate of £3.00 per loaf.

 

You can pay four–weekly in advance by card to invoice but because of card fees and administration the standard pricing per loaf applies. 

 

Summary

  • Get deliveries once or twice a week, to an address in any area to which I currently deliver, minimum 1 loaf per week.

  • Start at any time.

  • Weekly, two weekly, four weekly or monthly payment by standing order depending on what's convenient for you; four weekly or more by bank transfer.

  • £3.00 per loaf including delivery for Pain au Levain, Spelt or 100% Rye. 

  • Pricing offer means you can vary which loaves you have to fulfil your order (giving minimum 3 days notice of a change) without altering your payment.

  • Pause or cancel deliveries at any time (with minimum 3 days notice), any credit arising to be carried over or refunded at the end of the month as you choose

  • Add to your order by email or text and settling via secure payment link or bank transfer.

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Sign up for Regular Delivery

If you'd like Regular Deliveries email me with 'Regular Deliveries' as the subject line and following information:

 

  • Your choice and number of loaves per delivery (minimum 1 a week)

  • Tuesday and/or Friday delivery depending on your address.

  • Your address if you haven't ordered before.

  • Your preferred payment method.

 

I'll check that I deliver to your address on the days requested. Once the order's agreed I'll send a Confirmation pdf with your order details and my bank details for payment.